Has anyone ever eaten at the Stinking Rose restaurant in CA? If you have, what did you eat and was it good? What kind of garlic dishes do they have on the menu? Thanks!
Stinking Rose/ Garlic question?
I've eaten at the Beverly Hills location several times (there's also one in San Francisco), and they have some expected and some unexpected items on the menu. Here's the Beverly Hills menu (PDF): http://www.thestinkingrose.com/pdf/menu-...
I've had the garlic roast prime rib, the Louisiana shrimp, and chicken with forty cloves. Started off with the garlic bread spread (garlic in a hot tub, or Bagna Calda). And I've had a garlic martini, and the garlic ice cream! It's a fantastic place, I want to go back and try the rabbit, and probably everything else on their menu, too! If you love garlic, I suggest you go there!
Reply:GARLIC CHATNI
GARLIC CHATNI is good and Spicy. You can take with Rotti and Bread. Easy to prepare. But opening Garlic skin will take time.
Required items
1. Garlic - 2 full big one (remove cover)
2.Onion-1 Big one
3.Tomattow-1 no( opptional)
4.Salt
5.Jaggery or Sugar - 1 Spoon
Add all this items and Grind it well as paste.
Now chatni is ready. It will stand for 7 days if you keep Refrigerator.
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